Iroha

　When guiding foreign visitors around, dietary restrictions can be a real challenge. As well as food allergies, of course, guests’ requests vary widely—from gluten-free and vegan to halal and kosher.

　Before the pandemic, I recall that gluten-free and vegan restaurants were relatively easy to find even in Kyoto city centre, but now it’s quite a struggle to track them down. What’s more, it’s difficult to judge whether the food at these places is actually any good.

　In this context, I highly recommend Iroha to anyone looking for gluten-free options. Alongside their daily special plate, they offer hamburg steak, curry and Phat kaphrao, all of which are gluten-free. It’s also within walking distance of the Philosopher’s Path, making it a real gem.

　I used to have the impression that gluten-free food wasn’t very tasty, but this is a restaurant where even I can enjoy a delicious meal.